Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients-Reference-Cited by-同舟云学术

Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients

Published:2007-02-01 Issue:2 Volume:85 Page:488-496
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Rafter Joseph¹,Bennett Michael¹,Caderni Giovanna¹,Clune Yvonne¹,Hughes Roisin¹,Karlsson Pernilla C¹,Klinder Annett¹,O'Riordan Micheal¹,O'Sullivan Gerald C¹,Pool-Zobel Beatrice¹,Rechkemmer Gerhard¹,Roller Monika¹,Rowland Ian¹,Salvadori Maddalena¹,Thijs Herbert¹,Van Loo Jan¹,Watzl Bernhard¹,Collins John K¹

Affiliation:

1. From the Department of Medical Nutrition, Karolinska Institutet, Huddinge, Sweden (JR and PCK); The Mercy University Hospital and Cork Cancer Research Centre (MB, MO, and GCO), the Department of Microbiology (YC and JKC), and the Department of Medicine (JKC), University College Cork, Cork, Ireland; the Department of Pharmacology, University of Florence, Florence, Italy (GC and MS); the Northern I

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/85/2/488/23891368/znu00207000488.pdf

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