Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans-Reference-Cited by-同舟云学术

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Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans

Published:1999-06-01 Issue:6 Volume:69 Page:1086-1107
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Carr Anitra C¹,Frei Balz¹

Affiliation:

1. From the Linus Pauling Institute, Oregon State University, Corvallis.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/69/6/1086/24060341/1086.pdf

Reference238 articles.

1. Vitamin C;Jaffe,1984

2. Diet and oxidative damage to DNA: the importance of ascorbate as an antioxidant;Woodall,1997

3. Vitamin C safety in humans;Bendich,1997

4. New concepts in the biology and biochemistry of ascorbic acid;Levine;N Engl J Med,1986

5. Vitamin C and human health—a review of recent data relevant to human requirements;Weber;Int J Vitam Nutr Res,1996

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