Dietary Interaction of 1,4-Diaminobutane (Putrescine) and Calcium on Eggshell Quality and Performance in Laying Hens-Reference-Cited by-同舟云学术

Dietary Interaction of 1,4-Diaminobutane (Putrescine) and Calcium on Eggshell Quality and Performance in Laying Hens

Published:2002-01 Issue:1 Volume:81 Page:84-91
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Chowdhury ,Smith T.K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/81/1/84/4480690/poultrysci81-0084.pdf

Reference30 articles.

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2. Official Methods of Analysis;Association of Official Analytical Chemists,1980

3. Effects of dietary levels and types of fat on performance and mineral metabolism of broiler chicks;Atteh;Poultry Sci.,1983

4. Involvement of cholecalciferol metabolism in birds in the adaptation of calcium absorptions to the needs during reproduction;Bar;Comp. Biochem. Physiol.,1978

5. Transport and steady-state accumulation of putrescine in brush-border membrane vesicles of rabbit small intestine;Brachet;Am. J. Physiol.,1995

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