Tobacco and type 2 diabetes: is the association explained by genetic factors?

Author:

Carlsson Sofia1ORCID,Kuja-Halkola Ralf2ORCID,Magnusson Cecilia34,Lagerros Ylva Trolle4,Andersson Tomas15

Affiliation:

1. Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden

2. Department of Medical Epidemiology and Biostatistics, Karolinska Institutet and Centre for Epidemiology and Community Medicine, Stockholm County Council, Stockholm, Sweden

3. Department of Public Health Sciences, Karolinska Institutet, Stockholm, Sweden

4. Department of Medicine, Karolinska Institutet, Stockholm, Sweden

5. Centre for Occupational and Environmental Medicine, Stockholm County Council, Stockholm, Sweden

Abstract

Abstract Background Smoking and use of Swedish smokeless tobacco (snus) are associated with increased risk of type 2 diabetes (T2D). Our aim was to estimate the unique and shared genetic components of these traits and to what extent the association is explained by shared genetic factors. Methods We used twins of the Swedish Twin Registry who responded to a questionnaire between 1998 and 2006 (n = 40 247) and were followed until 2015 in the National Prescription and Patient Registries. We estimated hazard ratios (HRs) and odds ratios (ORs) for the association between smoking/snus use and T2D (n = 2130) and used structural equation models to estimate genetic and environmental variance components and genetic correlations. Results Current smokers [HR 1.69, 95% confidence interval (CI), 1.49–1.92] and snus users (HR 1.19, 95% CI 1.01–1.41) had an increased risk of T2D. In within-pair analyses of monozygotic twins, corresponding ORs were 1.36, 95% CI 0.75–2.46 (smoking) and 1.54, 95% CI 0.80–2.99 (snus). Heritability was 43% (95% CI 36–51) for ever smoking, 58% (95% CI 44– 70) for ever snus use and 66% (95% CI 59–72) for T2D. The genetic correlation with T2D was 18% (95% CI 1–35) for smoking and –6% (95% CI –24 to 4) for snus use, indicating that only a small fraction of the genetic influence is shared. Conclusions We could confirm that consumers of snus and cigarettes are at increased risk of T2D. Both snus use and smoking have strong genetic components, which appears to be attributable primarily to genes that are distinct from those promoting T2D.

Funder

Swedish Twin Registry

Department of Higher Education

Swedish Scientific Council

FORTE—Swedish Research Council for Health

Working Life and Welfare

Publisher

Oxford University Press (OUP)

Subject

General Medicine,Epidemiology

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