Effects of Dietary Protein, Fat and Energy on Blood Hemoglobin and Hematocrit in the Rat-Reference-Cited by-同舟云学术

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Effects of Dietary Protein, Fat and Energy on Blood Hemoglobin and Hematocrit in the Rat

Published:1977-06-01 Issue:6 Volume:107 Page:1016-1021
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Edozien Joseph C.¹,Switzer Boyd R.¹

Affiliation:

1. Department of Nutrition, School of Public Health, The University of North Carolina at Chapel Hill 27514

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/107/6/1016/24050670/jn1070061016.pdf

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Collection of Plasma Samples in Areas with Limited Healthcare Access;Methods in Molecular Biology;2023

2. Effects of calcium supplementation on growth and biochemistry in two passerine species breeding in a Ca-poor and metal-polluted area;Environmental Science and Pollution Research;2016-02-09

3. The impact of reproduction on the stress axis of free-living male northern red backed voles (Myodes rutilus);General and Comparative Endocrinology;2015-12

4. Growth and haematological response of indigenous Venda chickens aged 8 to 13 weeks to varying dietary lysine to energy ratios;Journal of Animal Physiology and Animal Nutrition;2014-12-12

5. Effects of caloric restriction on nitrogen and carbon stable isotope ratios in adult rat bone;Rapid Communications in Mass Spectrometry;2014-08-14

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