Intragastric Tryptophan Reduces Glycemia after Glucose, Possibly via Glucose-Mediated Insulinotropic Polypeptide, in Early-Weaned Piglets
Author:
Affiliation:
1. Institut National de la Recherche Agronomique, Station de Recherches Porcines, Saint-Gilles, 35590 L'Hermitage, France
2. School of Biological Sciences, University of Surrey, Guildford, GU2 5XH, U.K.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/124/2/259/23955325/jn1240020259.pdf
Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Comparing tryptophan:lysine ratios in dried distillers grains with solubles-based diets with and without a dried distillers grains with solubles withdrawal strategy on growth, carcass characteristics, and carcass fat iodine value of growing-finishing pigs;Journal of Animal Science;2023-01-01
2. Tryptophan Metabolism in Atherosclerosis and Diabetes;Current Medicinal Chemistry;2022-01
3. Dietary Tryptophan Supplementation Alters Fat and Glucose Metabolism in a Low-Birthweight Piglet Model;Nutrients;2021-07-26
4. Crosstalk between Tryptophan Metabolism via Kynurenine Pathway and Carbohydrate Metabolism in the Context of Cardio-Metabolic Risk—Review;Journal of Clinical Medicine;2021-06-04
5. Standardized ileal digestible tryptophan and lysine for 15–30 kg gilts;The Journal of Agricultural Science;2020-09
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