Feeding regimen and enzyme supplementation to rye-based diets for broilers

Author:

Lázaro R.,Latorre M.A.,Medel P,Gracia M.,Mateos G.G.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference39 articles.

1. Official Methods of Analysis;Association of Official Analytical Chemists,1995

2. Influence of posthatch chick holding time and enzyme supplementation to rye fed birds on performance, digestive organ size, nutrient digestibility and carcass composition;Baiao,1997

3. The effect of pelleting, salt, and pentosanase on the viscosity of intestinal contents and the peformance of broilers fed on rye;Bedford;Poult. Sci.,1991

4. Real Decreto Español 223/88 sobre la protección de los animales utilizados para experimentación y otros fines científicos;Boletín Oficial del Estado;Bol. Of. Estado Gac. Madr. Spain,1988

5. Effect of enzyme supplementation on the performance and digestive tract size of broiler chickens fed wheat and barley based diets;Brenes;Poult. Sci.,1993

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