Disparate Effects of Dietary Fatty Acids on Activity of 5′-Nucleotidase of Rat Liver Plasma Membrane-Reference-Cited by-同舟云学术

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Disparate Effects of Dietary Fatty Acids on Activity of 5′-Nucleotidase of Rat Liver Plasma Membrane

Published:1989-02-01 Issue:2 Volume:119 Page:152-160
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Zuniga M. E.,Lokesh B. R.,Kinsella J. E.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/119/2/152/23106488/jn1190020152.pdf

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of aging on the relation of adenyl purine release with plasma membrane fluidity of arterial endothelial cells;Prostaglandins, Leukotrienes and Essential Fatty Acids;2005-12

2. Effects of docosahexaenoic acid on annular lipid fluidity of the rat bile canalicular plasma membrane;Journal of Lipid Research;2001-07

3. Modulation of eosinophil chemotactic activities to leukotriene B4 by n-3 polyunsaturated fatty acids;Prostaglandins, Leukotrienes and Essential Fatty Acids;1998-03

4. Membrane fluidity and fatty acid metabolism in kidney cells from rats fed purified eicosapentaenoic acid or purified docosahexaenoic acid;Scandinavian Journal of Clinical and Laboratory Investigation;1998-01

5. n–3 fatty acids induce oxidative modifications in human erythrocytes depending on dose and duration of dietary supplementation;The American Journal of Clinical Nutrition;1996-09-01

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