Author:
Rohner Fabian,Ernst Frank O.,Arnold Myrtha,Hilbe Monika,Biebinger Ralf,Ehrensperger Frank,Pratsinis Sotiris E.,Langhans Wolfgang,Hurrell Richard F.,Zimmermann Michael B.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
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4. Effect of storage in flour and of particle size on the bioavailability of elemental iron powders for rats and humans;Verma;J Assoc Off Anal Chem.,1977
5. Absorption of fortification iron in bread;Cook;Am J Clin Nutr.,1973
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