Influence of Acyl Chain Composition on the Degradation of Phosphatidylcholine by Phospholipase D in Carnation Microsomal Membranes
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science,Physiology
Link
http://academic.oup.com/jxb/article-pdf/41/8/979/1739649/41-8-979.pdf
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