Immunoreactive Growth Hormone Levels in Pigs Fed Protein or Energy Restricted Diets during the Postweaning Period
Author:
Affiliation:
1. Division of Nutritional Sciences and Department of Animal Science, Cornell University, Ithaca, New York 14853
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/106/7/947/24051364/jn1060070947.pdf
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Lysine restriction and realimentation affected growth, blood profiles and expression of genes related to protein and fat metabolism in weaned pigs;Journal of Animal Physiology and Animal Nutrition;2009-12
2. Impact of dietary protein content on uncoupling protein mRNA abundance in swine;Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology;2008-04
3. Lysine restriction during grower phase on growth performance, blood metabolites, carcass traits and pork quality in grower finisher pigs;Acta Agriculturae Scandinavica, Section A - Animal Science;2008-03
4. Compensatory growth and nitrogen balance in grower-finisher pigs1;Journal of Animal Science;2004-09-01
5. Lactotroph and somatotroph function in piglets reared in a constant hot environment 1;Life Sciences;1996-01
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