Carbohydrate balance and the regulation of day-to-day food intake in humans
Author:
Affiliation:
1. From the MRC Dunn Clinical Nutrition Centre, Cambridge, UK.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/57/6/897/24112484/897.pdf
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