Effect of gluten-free diet on bone mineral content in growing patients with celiac disease
Author:
Affiliation:
1. From the Endocrine Unit, Department of Pediatrics, Scientific Institute H San Raffaele, and the Institute of Biometry and Medical Statistics, University of Milan, Milan, Italy.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/57/2/224/24112040/224.pdf
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