Peroxidase Catalyzed Chemical Dip, Egg Shell Surface Contamination, and Hatching-Reference-Cited by-同舟云学术

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Peroxidase Catalyzed Chemical Dip, Egg Shell Surface Contamination, and Hatching

Published:1996-03 Issue:1 Volume:5 Page:6-13
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Kuo Fueng-Lin,Carey J.B.,Ricke S.C.,Ha S.D.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/article-pdf/5/1/6/2139515/japoulres5-0006.pdf

Reference28 articles.

1. Chickens and Eggs;National Agricultural Statistics Service,1994

2. Prevention and control of diseases in the hatchery;Funk,1955

3. Studies in incubator hygiene. I. Formalin fumigation;Graham;Poultry Sci.,1932

4. The Merck Index: An Encyclopedia of Chemicals, Drugs, and Biologicals;Budavari,1989

5. Experimental toxicology of formaldehyde;Bolt;J. Cancer Res. Clin. Oncol.,1987

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Essential oils as sanitisers for hatching eggs;World's Poultry Science Journal;2021-07-03

2. Advanced Oxidation Process sanitization of hatching eggs reduces Salmonella in broiler chicks;Poultry Science;2017-10

3. Advanced oxidation process sanitization of eggshell surfaces;Poultry Science;2016-06

4. Comparing the effectiveness of egg disinfectants against bacteria and mitotic indices of developing chick embryos;The Journal of Basic & Applied Zoology;2015-05

5. Application of Molecular Approaches for Understanding Foodborne Salmonella Establishment in Poultry Production;Advances in Biology;2014-11-18

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