Spectrophotometric Identification of the Purple Complex as an Intermediate of the Reaction of D-Amino-Acid Oxidase using Stopped-Flow Technique
Author:
Publisher
Oxford University Press (OUP)
Subject
Molecular Biology,Biochemistry,General Medicine
Link
http://academic.oup.com/jb/article-pdf/65/4/663/2293487/65-4-663.pdf
Cited by 11 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Reaction Mechanism ofD-Amino Acid Oxidase;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
2. Mechanism of enzyme action. VI. Kinetic isotope effect on d-amino acid oxidase reaction;Biochimica et Biophysica Acta (BBA) - Enzymology;1973-09
3. Identity of the Rapidly Appearing Purple Intermediate of D-Amino Acid Oxidase;The Journal of Biochemistry;1972-12
4. Binding Aspects of D-Amino-Acid Oxidase with Various Carboxylic Acids;The Journal of Biochemistry;1970-09
5. Kinetic studies on the reaction mechanism of p-hydroxybenzoate hydroxylase;Biochemistry;1970-08-04
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