Effects on Tryptophyl Absorption of the Ionization of the Catalytic Carboxyls in Hen and Turkey Lysozymes1
Author:
Publisher
Oxford University Press (OUP)
Subject
Molecular Biology,Biochemistry,General Medicine
Link
http://academic.oup.com/jb/article-pdf/78/4/705/2338810/78-4-705.pdf
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. FLUORESCENCE SPECTRA OF LYSOZYME EXCITED AT 305 NM IN PRESENCE OF UREA;International Journal of Peptide and Protein Research;2009-01-12
2. Left-sided substrate binding of lysozyme: Evidence for the involvement of asparagine-46 in the initial binding of substrate to chicken lysozyme;Biochemistry;1992-10
3. Stabilization of a protein by removal of unfavorable abnormal pKa: substitution of undissociable residue for glutamic acid-35 in chicken lysozyme;Biochemistry;1992-09
4. Multiple role of hydrophobicity of tryptophan-108 in chicken lysozyme: structural stability, saccharide binding ability, and abnormal pKa of glutamic acid-35;Biochemistry;1992-06
5. Charge-transfer interaction of some pyridinium salts with hen egg-white lysozyme;Colloid & Polymer Science;1987-02
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