A STUDY OF DIET AND BREAST CANCER1
Author:
Publisher
Oxford University Press (OUP)
Subject
Epidemiology
Link
http://academic.oup.com/aje/article-pdf/107/6/499/153615/107-6-499.pdf
Cited by 236 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Adherence to Mediterranean dietary quality index and risk of breast cancer in adult women: a case-control study;BMC Women's Health;2023-03-14
2. Total Energy Intake: Implications for Epidemiologic Analyses;American Journal of Epidemiology;2022-04-14
3. Consumption of “Diabetes Risk Reduction Diet” and Odds of Breast Cancer Among Women in a Middle Eastern Country;Frontiers in Nutrition;2022-04-08
4. Systematic integrated analyses of methylomic and transcriptomic impacts of early combined botanicals on estrogen receptor-negative mammary cancer;Scientific Reports;2021-05-04
5. Dietary Fats and Cancer;Nutrigenomics and Nutraceuticals;2017-10-10
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