Multiresidue Screening Method for Fresh Fruits and Vegetables with Gas Chromatographic/Mass Spectrometric Detection
Author:
Affiliation:
1. California Department of Food and Agriculture, Division of Inspection Services, Chemistry Laboratory Services, 169 East Liberty Ave, Anaheim, CA 92801
Abstract
Publisher
Oxford University Press (OUP)
Subject
General Chemistry
Link
http://academic.oup.com/jaoac/article-pdf/74/3/554/32453916/jaoac0554.pdf
Cited by 17 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Application of gas chromatography/tandem quadrupole mass spectrometry to the multi-residue analysis of pesticides in green leafy vegetables;Rapid Communications in Mass Spectrometry;2008-12-15
2. Multi-Residue Determination of Pesticides in Vegetables by Gas Chromatography/Ion Trap Mass Spectrometry;Bulletin of Environmental Contamination and Toxicology;2008-09-16
3. Determination of Pesticides in Food of Vegetal Origin;Analysis of Pesticides in Food and Environmental Samples;2008-02-07
4. Solid-phase extraction on sorbents of different retention mechanisms followed by determination by gas chromatography–mass spectrometric and gas chromatography–electron capture detection of pesticide residues in crops;Journal of Chromatography A;2007-05
5. Multiclass, Multiresidue Analysis of Pesticides, Strategies for;Encyclopedia of Analytical Chemistry;2006-09-15
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