Voluntary ban on cephalosporin use in Danish pig production has effectively reduced extended-spectrum cephalosporinase-producing Escherichia coli in slaughter pigs-Reference-Cited by-同舟云学术

Voluntary ban on cephalosporin use in Danish pig production has effectively reduced extended-spectrum cephalosporinase-producing Escherichia coli in slaughter pigs

Published:2012-11-05 Issue:3 Volume:68 Page:569-572
ISSN:1460-2091
Container-title:Journal of Antimicrobial Chemotherapy
language:en
Short-container-title:

Author:

Agersø Yvonne,Aarestrup Frank M.

Publisher

Oxford University Press (OUP)

Subject

Infectious Diseases,Pharmacology (medical),Pharmacology,Microbiology (medical)

Link

http://academic.oup.com/jac/article-pdf/68/3/569/16862149/dks427.pdf

Reference11 articles.

1. Effect of abolishment of the use of antimicrobial agents for growth promotion on occurrence of antimicrobial resistance in fecal enterococci from food animals in Denmark;Aarestrup;Antimicrob Agents Chemother,2001

2. Ceftiofur resistance in Salmonella enterica serovar Heidelberg from chicken meat and humans, Canada;Dutil;Emerg Infect Dis,2010

3. World Health Organization ranking of antimicrobials according to their importance in human medicine: a critical step for developing risk management strategies for the use of antimicrobials in food production animals;Collignon;Clin Infect Dis,2009

4. Prevalence of extended-spectrum cephalosporinase (ESC)-producing Escherichia coli in Danish slaughter pigs and retail meat identified by selective enrichment and association with cephalosporin usage;Agersø;J Antimicrob Chemother,2012

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