Effects of Dietary Vitamin E on Serum and Pulmonary Fatty Acids and Prostaglandins in Rats Fed Excess Linoleic Acid
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/114/6/1130/23195441/jn1140061130.pdf
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The Effects of Dietary Selenium and Vitamin E and their Combination on the Fatty Acids of Erythrocytes, Bone Marrow and Spleen Tissue Lipids of Lambs;Cell Biochemistry and Function;1997-03
2. Beziehungen von Vitamin E zur Arteriosklerose;Lipid / Fett;1990-01
3. Vitamin E supplementation effect on human platelet function, arachidonic acid metabolism, and plasma prostacyclin levels;The American Journal of Clinical Nutrition;1988-04-01
4. Relationship of dietary vitamin E to prostanoid production in rat lung;Nutrition Research;1988-04
5. Vitamin E Intake Affects Serum Thromboxane and Tissue Essential Fatty Acid Composition in the Rat;Annals of Nutrition and Metabolism;1988
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