1. Chemistry Department, Faculty of Engineering, Istanbul University Cerrahpaşa, Avcilar, Istanbul 34320, Turkey
2. Marine Biology Department, Faculty of Aquatic Sciences and Fisheries, Akdeniz University, Antalya 07070, Turkey
3. Application & Research Center for the Measurement of Food Antioxidants, Istanbul University Cerrahpaşa, Avcılar, Istanbul 34320, Turkey