Origin and Chemical Variation of Brazilian Propolis

Author:

Salatino Antonio1,Teixeira Érica Weinstein2,Negri Giuseppina1,Message Dejair3

Affiliation:

1. Department of Botany, Institute of Biosciences, University of São Paulo, São Paulo, SP, Brazil

2. APTA (Agência Paulista de Tecnologia dos Agronegócios)/SAA-SP Pindamonhangaba, SP, Brazil

3. Viçosa Federal University, Department of Animal Biology, Viçosa, MG, Brazil

Abstract

Propolis is a hive product containing chiefly beeswax and plant-derived substances such as resin and volatile compounds. Propolis has been used as an antiseptic and wound healer since ancient times and interest for the product has increased recently. Probably few plant species contribute as major resin sources. Green propolis derives mainly from vegetative apices ofBaccharis dracunculifolia(alecrim plants). However, wide variation detected in the chemical composition suggests contributions from alternative resin plant sources. Predominant components of the resin of green propolis are cinnamic acids, chiefly compounds bearing prenyl groups. Terpenoid compounds, such as sesqui, di and pentacyclic triterpenoids, have been detected in many, but not all, samples investigated. Propolis research has uncovered potentialities of substances previously isolated from plants and has detected constituents of plant origin that would hardly be known otherwise.

Publisher

Hindawi Limited

Subject

Complementary and alternative medicine

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