The carotenoids of shrimps (Decapoda: Caridea and Dendrobranchiata) cultured in China

Author:

Su Fang123,Huang Bo4,Liu Jianguo12

Affiliation:

1. CAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao, China

2. Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao, China

3. University of Chinese Academy of Sciences, Beijing, China

4. Ocean college, Hainan University, Haikou, China

Funder

National Natural Science Foundation of China

Publisher

Oxford University Press (OUP)

Subject

Aquatic Science

Reference50 articles.

1. Bioavailability of all-E-astaxanthin and Z-isomers of astaxanthin in rainbow trout (Oncorhynchus mykiss);Bjerkeng;Aquaculture,1997

2. Carotenogenesis in the green alga Haematococcus pluvialis: Cellular physiology and stress response;Boussiba;Physiologia Plantarum,2000

3. Astaxanthin accumulation in the green alga Haematococcus pluvialis;Boussiba;Plant and Cell Physiology,1991

4. Anomuran and macruran Crustacea from the Bay of Panama and the fresh waters of the Canal Zone;Boone;Bulletin of the American Museum of Natural History,1931

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