Antimicrobial Metaphylaxis and its Impact on Health, Performance, Antimicrobial Resistance, and Contextual Antimicrobial Use in High-Risk Beef Stocker Calves

Author:

Credille Brent1,Berghaus Roy D1,Miller Ella Jane1,Credille Allison1,Schrag Nora F D2,Naikare Hemant3

Affiliation:

1. Food Animal Health and Management Program, Department of Population Health, College of Veterinary Medicine , University of Georgia, Athens, GA, USA

2. Livestock Veterinary Resources, LLC, Oldsburg , KS, USA

3. Tifton Veterinary Diagnostic and Investigational Laboratory, Department of Pathology, College of Veterinary Medicine , University of Georgia, Tifton, GA, USA

Abstract

Abstract The objective of this blinded, cluster randomized, complete block trial was to evaluate the impact of metaphylaxis on health, performance, antimicrobial resistance, and contextual antimicrobial use (AMU) in high-risk beef stocker calves. Calves (n=155) were randomly assigned to receive either saline or tulathromycin at the time of arrival processing. Deep nasopharyngeal swabs (DNP) were collected from each calf at arrival and 14 days later. Calves were monitored for bovine respiratory disease (BRD) for 42 days. Body weights were obtained at arrival, day 14, 28, and 42. Contextual antimicrobial use (AMU) was calculated using dose and mass-based metrics. Calves given tulathromycin had greater average daily gain (ADG, 0.96 ± 0.07 kg vs 0.82 ± 0.07 kg; P = 0.034) and lower prevalence of BRD than controls (17% vs 40%; P = 0.008]. Proportions of calves with BRD pathogens identified at arrival were similar between treatment groups [17%; P = 0.94]. Proportions of calves with BRD pathogens identified at day 14 were lower for calves receiving tulathromycin compared to controls (15% vs 60%, P < 0.001). Overall, 81% of P. multocida isolates and 47% of M. haemolytica isolates were pansusceptible. When measured as regimens per head in, AMU in calves receiving tulathromycin was higher than calves receiving saline (P = 0.01). Under the conditions of this study, metaphylaxis had positive impacts on health and performance of high-risk beef stocker calves, did not contribute to the selection of resistant bacterial isolates in the nasopharynx of treated cattle, and increased AMU.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

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