Widespread seagrass die-off has no legacy effect on basal resource use of seagrass food webs in Florida Bay, USA

Author:

James W Ryan123ORCID,Santos Rolando O12,Rodemann Jonathan R3,Rezek Ryan J4,Fratto Zachary W5,Furman Bradley T6,Hall Margaret O6,Kelble Christopher R7,Rehage Jennifer S13,Nelson James A8ORCID

Affiliation:

1. Institute of Environment, Florida International University , 11200 SW 8th Street, OE 148 Miami, FL 33199 , USA

2. Department of Biological Sciences, Florida International University , 3000 NE 151st Street, AC1 300, North Miami, FL 33181 , USA

3. Department of Earth and Environment, Florida International University , 11200 SW 8th Street, AHC5 360, Miami, FL 33199 , USA

4. Department of Marine Science, Coastal Carolina University , 103 Tom Trout Dr, Conway, SC 29526 , USA

5. South Florida Natural Resources Center, National Park Service , 9700 SW 328th Street Sir Lancelot Jones Way, Homestead, FL 33033 , USA

6. Florida Fish and Wildlife Conservation Commission, Florida Fish and Wildlife Research Institute , 100 8th Ave SE, Saint Petersburg, FL 33701 , USA

7. NOAA Atlantic Oceanographic and Meteorological Laboratory Ocean Chemistry and Ecosystems Division , 4301 Rickenbacker Causeway, Miami, FL 33149 , USA

8. Department of Biology, University of Louisiana Lafayette , 104 E University Ave, Lafayette, LA 70503 , USA

Abstract

Abstract Macrophyte foundation species provide both habitat structure and primary production, and loss of these habitats can alter species interactions and lead to changes in energy flow in food webs. Extensive seagrass meadows in Florida Bay have recently experienced a widespread loss of seagrass habitat due to a Thalassia testudinum mass mortality event in 2015 associated with prolonged hypersalinity and bottom-water anoxia. Using stable isotope analysis paired with Bayesian mixing models, we investigated the basal resource use of seven species of seagrass-associated consumers across Florida Bay in areas affected by the 2015 seagrass die-off. Three years after the die-off, basal resource use did not differ for species collected inside and outside the die-off affected areas. Instead, consumers showed seasonal patterns in basal resource use with seagrass the most important in the wet season (58%), while epiphytes were the most important in the dry season (44%). Additionally, intraspecific spatial variability in resource use was lower in the wet season compared to the dry season. We were unable to detect a legacy effect of a major disturbance on the basal resource use of the most common seagrass-associated consumers in Florida Bay.

Funder

Louisiana Sea Grant

Gulf Research Program of the National Academies of Sciences, Engineering, and Medicine

NSF

Critical Ecosystems Study Initiative

Publisher

Oxford University Press (OUP)

Subject

Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics,Oceanography

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