Small pelagic fish in the shallow Wadden Sea show opportunistic feeding with a strong benthic link

Author:

Maathuis Margot A M12ORCID,Tulp Ingrid1,Valk Sophie3,van den Brink Xantia3,Couperus Abraham S1,Keur Marinus C1,Nijland Reindert3,Sakinan Serdar1,van der Vorst Valerie4,Poos Jan Jaap12ORCID

Affiliation:

1. Wageningen University and Research, Wageningen Marine Research , 1970 AB IJmuiden , The Netherlands

2. Wageningen University and Research, Aquaculture and Fisheries , 6700 AH Wageningen , The Netherlands

3. Wageningen University and Research, Marine Animal Ecology , 6700 AH Wageningen , The Netherlands

4. Wageningen Food Safety Research , 6700 AE Wageningen , The Netherlands

Abstract

Abstract Small pelagic fish (SPF) are crucial in marine food webs, transferring energy from plankton to higher trophic levels. This study focuses on herring (Clupea harengus) and sprat (Sprattus sprattus), addressing knowledge gaps in their feeding ecology in a nursery area, the Dutch Wadden Sea. We conducted a year-long, monthly survey, and used DNA metabarcoding to analyse zooplankton samples and stomach contents of two size classes of herring and sprat. Intra-, interspecific, and seasonal variations in fish condition, stomach fullness, and diet composition, along with selective feeding, were studied. Our study showed that condition and diet composition of herring and sprat, along with zooplankton density, exhibited a clear seasonal pattern. Juvenile herring and sprat displayed opportunistic feeding behaviour, rather than showing distinct prey selection. Besides copepods, we regularly observed (larvae of) benthic invertebrates in their diet. This emphasizes the crucial role of SPF as energy transfer agents, not solely between trophic levels, but also from benthic to pelagic habitats. Furthermore, fish post-larvae were part of the diet of larger herring (10–15 cm). Because of its unprecedented temporal and taxonomical detail, this study advances the understanding of seasonal dynamics of dominant components at the base of the Wadden Sea food web.

Funder

Ministry of Agriculture, Nature and Food Quality

Publisher

Oxford University Press (OUP)

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