Relation between insulin resistance and plasma concentrations of lipid hydroperoxides, carotenoids, and tocopherols-Reference-Cited by-同舟云学术

Relation between insulin resistance and plasma concentrations of lipid hydroperoxides, carotenoids, and tocopherols

Published:2000-09-01 Issue:3 Volume:72 Page:776-779
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Facchini Francesco S¹,Humphreys Michael H¹,DoNascimento Carlos A¹,Abbasi Fahim¹,Reaven Gerald M¹

Affiliation:

1. From the Department of Medicine, Division of Nephrology, San Francisco General Hospital; the University of California San Francisco; and the Department of Medicine, Division of Endocrinology and Metabolism, Stanford University School of Medicine, Stanford, CA.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/72/3/776/23961058/776.pdf

Reference21 articles.

1. Relationship between insulin resistance and partially oxidized LDL particles in healthy, nondiabetic volunteers;Carantoni;Arterioscler Thromb Vasc Biol,1998

2. Elevated levels of authentic plasma hydroperoxides in NIDDM;Nourooz-Zadeh;Diabetes,1995

3. Classification and diagnosis of diabetes mellitus and other categories of glucose intolerance;National Data Group;Diabetes,1979

4. Ferrous ion oxidation in the presence of the ferric ion indicator xylenol orange for the measurement of hydroperoxides: the FOX assay;Wolff;Methods Enzymol,1994

5. Hydroperoxide assay with the ferric-xylenol orange complex;Gay;Anal Biochem,1999

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