1. Jockey Club School of Public Health and Primary Care, The Chinese University of Hong Kong, Hong Kong, China
2. Department of Nutrition and Food Hygiene, School of Public Health, Zhengzhou University, China
3. Department of Public Health, College of Medicine, National Cheng Kung University, Taiwan
4. Institute of Sociology, Academia Sinica, Taiwan
5. Division of Environment and Sustainability, the Hong Kong University of Science and Technology, Hong Kong, China
6. Department of Geography and Resource Management, the Chinese University of Hong Kong, Hong Kong, China
7. Department of Sociology, the Chinese University of Hong Kong, Hong Kong, China
8. Department of Civil and Environmental Engineering, the Hong Kong University of Science and Technology, Hong Kong, China
9. Shenzhen Research Institute of the Chinese University of Hong Kong, Shenzhen, China