Is it time to abandon the nutrient-based renal diet model?

Author:

St-Jules David E1,Fouque Denis2

Affiliation:

1. University of Nevada, Reno, Department of Nutrition, Reno, NV, USA and

2. Department Nephrology, Nutrition and Dialysis, Hôpital Lyon Sud, University of Lyon, Carmen, Pierre-Benite, France

Publisher

Oxford University Press (OUP)

Subject

Transplantation,Nephrology

Reference32 articles.

1. Xu H, Ramos-Acevedo S, Avesani CM, Lindholm B, Correa-Rotter R, Espinosa-Cuevas Á and Carrero JJ. Nutritional status, hyperkalaemia and attainment of energy/ protein intake targets in haemodialysis patients following plant-based diets: a longitudinal cohort study;Nephrol Dial Transplant 2020

2. Vegetarian compared with meat dietary protein source and phosphorus homeostasis in chronic kidney disease;Moe;Clin J Am Soc Nephrol,2011

3. Nutrient non-equivalence: does restricting high-potassium plant foods help to prevent hyperkalemia in hemodialysis patients?;St-Jules;J Ren Nutr,2016

4. Managing protein-energy wasting in hemodialysis patients: a comparison of animal- and plant-based protein foods;St-Jules;Semin Dial,2019

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