Microbial Phytase Improves Performance, Apparent Metabolizable Energy, and Ileal Amino Acid Digestibility of Broilers Fed a Lysine-Deficient Diet
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/80/3/338/4331743/poultrysci80-0338.pdf
Reference32 articles.
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3. The chemistry and biochemistry of inositol polyphosphates;Cosgrove;Rev. Pure Appl. Chem.,1966
4. Effects of phytic acid divalent cations and their interactions on α-amylase activity;Desphande;J. Food Sci.,1984
5. The beneficial effects of a microbial phytase in diets of broiler chickens and ducklings;Farrell;J. Anim. Physiol. Nutr.,1993
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