Identification of axillaryStaphylococcussp. involved in the production of the malodorous thioalcohol 3-methyl-3-sufanylhexan-1-ol
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Molecular Biology,Microbiology
Link
http://academic.oup.com/femsle/article-pdf/362/16/fnv111/16738440/fnv111.pdf
Reference36 articles.
1. Characterization of Staphylococcus and Corynebacterium Clusters in the Human Axillary Region
2. Determination of thiols and disulfides via HPLC quantification of 5-thio-2-nitrobenzoic acid
3. Effect of vanadate and pyridoxal phosphate on S-adenosylmethionine
4. Bacterial Community Variation in Human Body Habitats Across Space and Time
5. Chemical Composition and Antigenic Structure of Cell Walls of Corynebacterium, Mycobacterium, Nocardia, Actinomyces and Arthrobacter
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