Effect of Infused Glutamine on Uric Acid Synthesis in Chickens Fed High and Low Protein Diets
Author:
Affiliation:
1. Laboratory of Animal Nutrition, Faculty of Agriculture, Nagoya University, Nagoya 464, Japan
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/103/4/526/24059909/jn1030040526.pdf
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