Meat and fiber intake and interaction with pattern recognition receptors (TLR1, TLR2, TLR4, and TLR10) in relation to colorectal cancer in a Danish prospective, case-cohort study-Reference-Cited by-同舟云学术

Meat and fiber intake and interaction with pattern recognition receptors (TLR1, TLR2, TLR4, and TLR10) in relation to colorectal cancer in a Danish prospective, case-cohort study

Published:2018-03-01 Issue:3 Volume:107 Page:465-479
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Kopp Tine Iskov¹²,Vogel Ulla³,Tjonneland Anne²,Andersen Vibeke⁴⁵⁶

Affiliation:

1. Research Centre for Prevention and Health, Rigshospitalet—Glostrup, Glostrup, Denmark

2. Danish Cancer Society Research Center, Copenhagen, Denmark

3. National Research Centre for the Working Environment, Copenhagen, Denmark

4. Focused Research Unit for Molecular Diagnostic and Clinical Research, Laboratory Center, Hospital of Southern Jutland, Aabenraa, Denmark

5. Institute of Regional Health Research—Center Sønderjylland

6. Institute of Molecular Medicine, University of Southern Denmark, Odense, Denmark

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/107/3/465/24377441/nqx011.pdf

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3. Lifestyle modifications and colorectal cancer;Durko;Curr Colorectal Cancer Rep,2014

4. Preventable exposures associated with human cancers;Cogliano;J Natl Cancer Inst,2011

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