Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam Study

Author:

Dijkstra S. Coosje12,Brouwer Ingeborg A.13,van Rooij Frank J.A.2,Hofman Albert2,Witteman Jacqueline C.M.2,Geleijnse Johanna M.1

Affiliation:

1. Division of Human Nutrition; Wageningen University; PO Box 8129 6700 EV Wageningen The Netherlands

2. Department of Epidemiology and Biostatistics; Erasmus MC; PO Box 1738 30000 DR Rotterdam The Netherlands

3. Institute of Health Sciences; VU University Amsterdam; De Boelenlaan 1085 1081 HV Amsterdam The Netherlands

Publisher

Wiley

Subject

Cardiology and Cardiovascular Medicine

Reference36 articles.

1. The epidemiology of heart failure: the Framingham Study;Ho;J Am Coll Cardiol,1993

2. Estimating clinical morbidity due to ischemic heart disease and congestive heart failure: the future rise of heart failure;Bonneux;Am J Public Health,1994

3. Guidelines for the diagnosis and treatment of chronic heart failure: executive summary (update 2005): the Task Force for the Diagnosis and Treatment of Chronic Heart Failure of the European Society of Cardiology;Swedberg;Eur Heart J,2005

4. Heart disease and stroke statistics-2008 update: a report from the American Heart Association Statistics Committee and Stroke Statistics Subcommittee;Rosamond;Circulation,2008

5. Is the prognosis of heart failure improving?;Cleland;Eur J Heart Fail,1999

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