Plant-based diets and bone health: nutritional implications
Author:
Affiliation:
1. From the Department of Nutrition, Schools of Public Health and Medicine, University of North Carolina at Chapel Hill.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/70/3/539s/23937670/539s.pdf
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