Determination of glutamine in muscle protein facilitates accurate assessment of proteolysis and de novo synthesis–derived endogenous glutamine production

Author:

Kuhn Katharina S1,Schuhmann Karin1,Stehle Peter1,Darmaun Dominique1,Fürst Peter1

Affiliation:

1. From the Institute of Biological Chemistry and Nutrition, University of Hohenheim, Stuttgart, Germany; the Institute of Nutrition, University of Bonn, Germany; and the Centre de Recherche en Nutrition Humaine, Hotel-Dieu, Nantes, France.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference38 articles.

1. Intracellular free amino acid concentration in human muscle tissue;Bergström;J Appl Physiol,1974

2. Response of glutamine metabolism to exogenous glutamine in humans;Hankard;Am J Physiol,1995

3. Intestinal glutamine metabolism during critical illness: a surgical perspective;Herskowitz;Nutrition,1990

4. Glutamine: a key substrate for the splanchnic bed;Souba;Annu Rev Nutr,1991

5. Glutamine and the immune system;Calder;Clin Nutr,1994

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