Markers of the Validity of Reported Energy Intake
Author:
Affiliation:
1. School of Biomedical Sciences, University of Ulster at Coleraine, Coleraine BT52 1SA, Northern Ireland, U.K.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/133/3/895S/24008996/895s.pdf
Reference201 articles.
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3. Validity and reproducibility of a dietary history method estimating the usual food intake during one month;van Staveren;Am. J. Clin. Nutr.,1985
4. Reproducibility of a meal-based food frequency questionnaire. The influence of format and time interval between questionnaires;Wheeler;Eur. J. Clin. Nutr.,1994
5. Individual dietary surveys: purposes and methods;Marr;World Rev. Nutr. Diet.,1971
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