Effects of Starvation on the Fatty Acid Composition of Adipose Tissue and Plasma Lipids of Sheep-Reference-Cited by-同舟云学术

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Effects of Starvation on the Fatty Acid Composition of Adipose Tissue and Plasma Lipids of Sheep

Published:1970-02-01 Issue:2 Volume:100 Page:201-207
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Jackson H. D.¹,Winkler V. W.¹

Affiliation:

1. Physiology and Pharmacology, Purdue University, Department of Biochemistry and Department of Veterinary, Lafayette, Indiana 47907

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/100/2/201/24057923/jn1000020201.pdf

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The fatty acid composition of ewe milk or suckling lamb meat can be used to discriminate between ewes fed different diets;Animal Production Science;2019

2. Meat quality of lambs (hair and wool) slaughtered at different live weights;Journal of Applied Animal Research;2016-07-15

3. Fatty acid profile of three adipose depots in seven Spanish breeds of suckling kids;Meat Science;2012-10

4. The effect of long term under- and over-feeding on milk and plasma fatty acids profile and on insulin and leptin concentrations of goats;International Dairy Journal;2012-06

5. The effect of long term under- and over-feeding of sheep on milk and plasma fatty acid profiles and on insulin and leptin concentrations;Journal of Dairy Research;2012-02-17

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