A Debriefing Session with a Nutritionist Can Improve Dietary Assessment Using Food Diaries-Reference-Cited by-同舟云学术

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A Debriefing Session with a Nutritionist Can Improve Dietary Assessment Using Food Diaries

Published:2006-02-01 Issue:2 Volume:136 Page:440-445
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Cantwell Marie M.,Millen Amy E.,Carroll Raymond,Mittl Beth L.,Hermansen Sigurd,Brinton Louise A.,Potischman Nancy

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/136/2/440/23946638/440.pdf

Reference20 articles.

1. A comparison of a food frequency questionnaire with a 24-hour recall for use in an epidemiological cohort study: results from the biomarker-based Observing Protein and Energy Nutrition (OPEN) study;Schatzkin;Int J Epidemiol.,2003

2. Validation of dietary assessment methods in the UK arm of EPIC;Bingham;Int J Epidemiol.,1997

3. Epidemiologic assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium;Day;Int J Epidemiol.,2001

4. Validation of the food frequency questionnaire with the 4-day record method and analysis of 24-h urinary nitrogen;Rothenberg;Eur J Clin Nutr.,1994

5. Selection methodology to assess food intake;Biró;Eur J Clin Nutr.,2002

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