Blood lipids, lipoproteins, apoproteins, and uric acid in men fed diets containing fructose or high-amylose cornstarch
Author:
Affiliation:
1. Carbohydrate Nutrition Laboratory, Beltsville Human Nutrition Research Center, MD 20705.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/49/5/832/24067026/832.pdf
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