Addition of Eicosapentaenoic Acid to γ-Linolenic Acid–Supplemented Diets Prevents Serum Arachidonic Acid Accumulation in Humans-Reference-Cited by-同舟云学术

Addition of Eicosapentaenoic Acid to γ-Linolenic Acid–Supplemented Diets Prevents Serum Arachidonic Acid Accumulation in Humans

Published:2000-08-01 Issue:8 Volume:130 Page:1925-1931
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Barham J. Brooke¹,Edens Michelle B.¹,Fonteh Alfred N.¹,Johnson Margaret M.²,Easter Linda³,Chilton Floyd H.¹⁴⁵

Affiliation:

1. Department of Internal Medicine (Section on Pulmonary and Critical Care Medicine), Winston-Salem, NC 27157

2. Department of Medicine, Mayo Clinic Jacksonville, Jacksonville, FL 32224

3. General Clinical Research Center Wake Forest University School of Medicine, Winston-Salem, NC 27157

4. Department of Biochemistry, Winston-Salem, NC 27157

5. Department of Physiology/Pharmacology, Winston-Salem, NC 27157

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/130/8/1925/24004476/4w080001925.pdf

Reference25 articles.

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2. Efficacy of γ-linolenic acid in the treatment of patients with atopic dermatitis;Andreassi;J. Int. Med. Res.,1997

3. Fatty acid uptake and metabolism in HEP-G2 human-heptoma cells;Angeletti;Mol. Cell. Biol.,1995

4. Lipoxygenase products of arachidonic acid modulate the biosynthesis of platelet-activating factor (1–0-alkyl-2-acetyl-sn-glycero-3-phosphocholine) by human neutrophils via phospholipase A2;Billah;J. Biol. Chem.,1985

5. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

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