Quality Matters More Than Quantity: Asymmetric Temperature Effects on Crop Yield and Quality Grade
Author:
Publisher
Wiley
Subject
Economics and Econometrics,Agricultural and Biological Sciences (miscellaneous)
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1093/ajae/aaw036
Reference39 articles.
1. Impact of field-scale nighttime air temperatures during kernel development on rice milling quality
2. Growth Environment and Wheat Quality: the Effect of Heat Stress on Dough Properties and Gluten Proteins
3. Heterogeneity and Aggregation
4. Temperature and Soil Water Effects on Maize Growth, Development Yield, and Forage Quality
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