Evaluation of [1-14C]-Medium-Chain Fatty Acid Oxidation by Neonatal Piglets Using Continuous-Infusion Radiotracer Kinetic Methodology
Author:
Affiliation:
1. Department of Nutritional Science, University of Wisconsin, Madison, WI 53706
2. Department of Meat and Animal Science, University of Wisconsin, Madison, WI 53706
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/122/11/2183/23985522/jn1220112183.pdf
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
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2. Lipids and Lipid Utilization in Swine;Sustainable Swine Nutrition;2012-11-29
3. Octanoate and Nonaoate Oxidation Increases 50–80% Over the First Two Days of Life in Piglet Triceps Brachii and Gracilis Muscle Strips;The Journal of Nutrition;2012-04-18
4. Postnatal Hepatic Fatty Acid Oxidative Capacity of Preterm Pigs Receiving TPN Does Not Differ from That of Term Pigs and Is Not Affected by Supplemental Arachidonic and Docosahexaenoic Acids;The Journal of Nutrition;2010-02-17
5. The Contribution of Body Protein to the Supply of Energy in Starved Newborn Piglets Is Not Preferentially Suppressed by Intravenous Provision of Glucose and Fat;The Journal of Nutrition;2005-11-01
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