Grazing and food size selection by crustacean zooplankton compared to production of bacteria and phytoplankton in a shallow Norwegian mountain lake
Author:
Publisher
Oxford University Press (OUP)
Subject
Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics
Link
http://academic.oup.com/plankt/article-pdf/9/2/367/4467996/9-2-367.pdf
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