Effect of enzyme addition on the digestibilities of cell wall polysaccharides and oligosaccharides from whole, dehulled, and ethanol-extracted white lupins in chickens-Reference-Cited by-同舟云学术

Effect of enzyme addition on the digestibilities of cell wall polysaccharides and oligosaccharides from whole, dehulled, and ethanol-extracted white lupins in chickens

Published:2003-11 Issue:11 Volume:82 Page:1716-1725
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Brenes A,Slominski BA,Marquardt RR,Guenter W,Viveros A

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/82/11/1716/4423284/poultrysci82-1716.pdf

Reference51 articles.

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4. Lupin, field pea, horse bean and soya-bean in combination with maize as feed for 21 to 52 days old broilers;Bekric;Options Mediterraneennes. Serie A, Semin. Mediterr.,1990

5. Transport of various food components through the digestive tract of turkeys, geese and guinea fowl;Björnhag;Swedish J. Agric. Res.,1977

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