Incorporation of 14C into Tissue Lipids after Oral Administration of [1-14C]Linoleic Acid in Rats Fed Different Levels of Essential Fatty Acids
Author:
Affiliation:
1. Nutrition Laboratory, National Food Administration, P.O. Box 622, S-751 26 Uppsala, Sweden
2. Department of Psychiatry and Neurochemistry, University of Göteborg, St. Jörgens Hospital, S-422 03 Hisings Backa, Sweden
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/115/10/1248/23998460/jn1150101248.pdf
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Mechanisms of lipid malabsorption in Cystic Fibrosis: the impact of essential fatty acids deficiency;Nutrition & Metabolism;2005-05-03
2. Intestinal absorption of essential fatty acids under physiological and essential fatty acid-deficient conditions;Journal of Lipid Research;1997-09
3. In Vivo and In Vitro Metabolism of Linoleic and _-Linolenic Acids;Gamma -Linolenic Acid;1996-06-30
4. The effect of dietary fat on activities of lipogenic enzymes in liver and adipose tissue of zinc-adequate and zinc-deficient rats;The Journal of Nutritional Biochemistry;1996-04
5. Effect of dietary linoleic acid content on the distribution of triacylglycerol molecular species in rat adipose tissue;Lipids;1992-09
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