Use of an Oral/Intravenous Dual-Label Stable-Isotope Protocol to Determine Folic Acid Bioavailability from Fortified Cereal Grain Foods in Women
Author:
Affiliation:
1. Nutrition & Consumer Science Division, Institute of Food Research, Norwich, UK and
2. School of Chemistry, University of Exeter, Exeter, UK
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/132/5/936/24016917/4w0502000936.pdf
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3. Prevention of the first occurrence of neural tube defects by periconceptional vitamin supplementation;Czeizel;N. Engl. J. Med.,1992
4. A quantitative assessment of plasma homocysteine as a risk factor for vascular disease—probable benefits of increasing folic acid intakes;Boushey;J. Am. Med. Assoc.,1995
5. Folate status: effects on carcinogenesis;Mason,1995
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