Simulating organ biomass variability and carbohydrate distribution in perennial fruit crops: a comparison between the common assimilate pool and phloem carbohydrate transport models

Author:

Zhu Junqi1ORCID,Gou Fang2,Rossouw Gerhard34,Begum Fareeda5,Henke Michael67ORCID,Johnson Ella5,Holzapfel Bruno38,Field Stewart9,Seleznyova Alla10

Affiliation:

1. The New Zealand Institute for Plant & Food Research Limited, Blenheim 7201, New Zealand

2. Bragato Research Institute, Blenheim 7201, New Zealand

3. National Wine and Grape Industry Centre, Wagga Wagga, New South Wales 2678, Australia

4. School of Agricultural and Wine Sciences, Charles Sturt University, Wagga Wagga, New South Wales 2678, Australia

5. University of Canterbury, Christchurch 8041, New Zealand

6. Plant Sciences Core Facility, CEITEC-Central European Institute of Technology, Masaryk University, Kotlářská 267/2, 611 37 Brno, Czech Republic

7. Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), OT Gatersleben, Corrensstrasse 3, D-06466 Stadt Seeland, Germany

8. NSW Department of Primary Industries, Wagga Wagga Agriculture Institute, Wagga Wagga, New South Wales 2650, Australia

9. Nelson Marlborough Institute of Technology, Blenheim 7201, New Zealand

10. The New Zealand Institute for Plant & Food Research Limited, Palmerston North 4410, New Zealand

Abstract

Abstract Variability in fruit quality greatly impedes the profitability of an orchard. Modelling can help find the causes of quality variability. However, studies suggest that the common assimilate pool model is inadequate in terms of describing variability in organ biomass. The aim of the current study was to compare the performances of the common assimilate pool and phloem carbohydrate transport models in simulating phloem carbohydrate concentration and organ biomass variability within the whole-plant functional–structural grapevine (Vitis vinifera) model that we developed previously. A statistical approach was developed for calibrating the model with a detailed potted experiment that entails three levels of leaf area per vine during the fruit ripening period. Global sensitivity analysis illustrated that carbohydrate allocation changed with the amount of leaf area as well as the limiting factors for organ biomass development. Under a homogeneous canopy architecture where all grape bunches were equally close to the carbohydrate sources, the common assimilate pool and phloem transport models produced very similar results. However, under a heterogeneous canopy architecture with variable distance between bunches and carbohydrate sources, the coefficient of variation for fruit biomass rose from 0.01 to 0.17 as crop load increased. These results indicate that carbohydrate allocation to fruits is affected by both the size of crop load and fruit distribution, which is not adequately described by the common assimilate pool model. The new grapevine model can also simulate dynamic canopy growth and be adapted to help optimize canopy architecture and quality variability of other perennial fruit crops.

Funder

MBIE Strategic Science Investment Fund

European Regional Development Fund-Project ‘SINGING PLANT’

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Agronomy and Crop Science,Biochemistry, Genetics and Molecular Biology (miscellaneous),Modeling and Simulation

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