1. LEPSE, Univ Montpellier, INRAE, Institut Agro, Montpellier, France
2. AGAP, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France
3. LIRMM, Univ Montpellier, Inria, CNRS, Montpellier, France
4. Wageningen University, Wageningen, The Netherlands
5. Research Centre for Agriculture and Environment, CREA, Bologna, Italy
6. Institute of Crop Science and Resource Conservation (INRES), University of Bonn, Bonn, Germany
7. Institute for Environment and Sustainability, Joint Research Centre, European Commission, Ispra, Italy
8. MIAT, INRAE, Castanet-Tolosan, France
9. CSIRO Agriculture and Food, Toowoomba, Australia
10. Institute for Sustainable Food Systems, University of Florida, Gainesville, FL, USA
11. Agricultural & Biological Engineering, University of Florida, Gainesville, FL, USA
12. AGIR, INRAE, Castanet-Tolosan, France
13. CSIRO Agriculture and Food, Brisbane, Australia