Differential carbohydrate utilization and organic acid production by honey bee symbionts

Author:

Lee Fredrick J1,Miller Kayla I1,McKinlay James B1,Newton Irene L G1ORCID

Affiliation:

1. Department of Biology, Indiana University, Bloomington, IN 47405, USA

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

Reference41 articles.

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3. Microbial ecology of the hive and pollination landscape: bacterial associates from floral nectar, the alimentary tract and stored food of honey bees (Apis mellifera);Anderson;PLoS One,2013

4. The chemical composition of honey;Ball;J Chem Educ,2007

5. Bifidobacterium asteroides PRL2011 genome analysis reveals clues for colonization of the insect gut;Bottacini;PLoS One,2012

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